2016 White Label Viognier Marsanne
Texturally generous with stone fruit richness, tangerine skin high-tones and a touch of marzipan sweetness. Finishes dry and long.
Its exotic flavours would work well with Moroccan-style dishes, pilafs, risottos, white meats and hot or cold roasted poultry. Vitelli tonnato would be a treat.
$150.00 Non-Member price